Miyerkules, Oktubre 21, 2015

Vegan and Vegetarian Dining in Seoul

Vegan and Vegetarian Dining in Seoul

A growing focus on health and nutrition around the world has brought on greater interests in vegetarian dining options for international travelers in Korea. Also, the rising number of healthy food options in Korea reflects the need of those who wish to maintain their healthy diets even when traveling. With that, various vegetarian restaurants continue to open as the vegetarian community in Korea keeps growing. Read on to learn more about the vegetable-inspired cafes and restaurants in Seoul that attract both vegetarians and non-vegetarians!

Jirisan

Jirisan
Located in Insa-dong, Jirisan is a famous restaurant specializing in han-jeongsik (Korean course meals). The restaurant boasts a traditional hanok (traditional Korean house) building that offers a beautiful Korean ambience.

The majority of the menu is comprised of bean-based dishes such as dubu jeongol (tofu hot pot), bean paste pot stew, biji (bean curd dregs), bean curd dregs with kimchi, dubu-kimchi (tofu with stir-fried kimchi), as well as muk (acorn jelly salad). In addition, there are also seasonal side dishes specially selected for the time of year, as well as three different set menu courses. Vegetarians can taste the authenticity of Jirisan’s vegetarian-friendly Korean cuisine while enjoying a traditional Korean ambience.

More info

  • ☞ Address: 30, Insa-dong 14-gil, Jongno-gu, Seoul
  • ☞ Directions: Anguk Station (Seoul Subway Line 3), Exit 5.
    The restaurant is located behind Jongno Police Station. (Seoul Metropolitan Police Agency; 종로경찰서)
  • ☞ Menu: (A la carte) Dubu-jeongol, kong biji soup, dotori-muk (acorn jelly salad), nakji-bokkeum (stir-fried octopus),
    (Course menu) Jirisan Noh-go-dan, Jirisan Sam-shin-bong, Jirisan Chun-wang-bong, etc.
  • ☞ Hours: 10:00-21:30
  • ☞ Inquiries: +82-2-723-4696 (Korean)
  • ☞ 1330 Korea Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese)

Trevia

Trevia
Walk inside, and you’ll immediately be greeted by the big glass-door refrigerator containing a wide variety of ingredients, and especially delicious-looking cheeses. Over by the semi-open kitchen, there are sacks of flour, bottles of olive oil on the counter and a chef making fresh pasta. Trevia freshly bakes its dough everyday, which is used for pizza crusts or sandwich buns.

Vegans will be delighted to know that Trevia uses animal-free ingredients to make the dough for their pizzas, and there are also several “no-cheese” pizzas to choose from as well. Those having a hard time choosing which pizza to order can also opt for a half-and-half pizza, which lets you choose two of your favorite pizza flavors to go on one pizza! No matter what you order, you won’t be disappointed by the flavor of its expertly prepared fresh ingredients.

More info

  • ☞ Address: 247 Itaewon-ro, Yongsan-gu, Seoul
  • ☞ Directions: Hangangjin Station (Seoul Subway Line 6), Exit 1.
    Walk straight from the exit (south) about 400 meters. The restaurant will be on the right.
  • ☞ Menu: Pizza, pasta, salad, coffee, tea, dessert, etc.
  • ☞ Hours: 11:30-22:30 (last order at 21:30)
  • ☞ Inquiries: +82-2-795-6004
  • ☞ Website: www.facebook.com/Trevia1.kr (Korean only)
  • ☞ 1330 Korea Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese)

Slunch Factory

Slunch Factory
Slunch Factory has become the one of the hottest place in Sangsu-dong, and has a range of healthy options for young vegetarians. It is also popular for its veggie-based dishes, though it is not exclusively for vegans. The vintage book-lined interior and cozy atmosphere help customers settle into their meals, not to mention the medley of various-sized tables, chairs and varying sizes of colorful plates and cutlery.

Slunch Factory has an open kitchen, so customers can see the cooking process for their entertainment. A wide range of items are available on the menu, from meals to desserts and beverages. Recommended menu items at Slunch Factory include the dark chocolate cake, tofu tomato salad, eggplant mushroom salad, crumble cake with berries, carrot muffin, and a grain latte. If you are looking for soothing foods packed with nutrients, be sure to stop by for a healthy lunch that will fill your body and soul at Slunch Factory!

More info

  • ☞ Address: 38 Wausan-ro 3-gil, Sangsu-dong, Mapo-gu, Seoul
  • ☞ Directions: Sangsu Station (Seoul Subway Line 6), Exit 4.
    Turn around to the left out of the exit and walk south about 130 meters. Turn right at the side street. Walk about 180 meters more to find the restaurant on the right.
  • ☞ Menu: Salads, vegetarian desserts, low-calorie dishes, etc.
  • ☞ Website: www.slunch.co.kr (Korean only)
  • ☞ Hours: 11:00–01:00 (Only closed on Seollal and Chuseok)
  • ☞ Inquiries: +82-2-6324-9870
  • ☞ 1330 Korea Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese)
* The menu may differ and are subject to change.
<Last updated in July 2015>
* This column was last updated in July 2015, and therefore information may differ from what is presented here. We advise you to check details from the official websites before visiting.

Date 10/19/2015

 

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